I just heard disturbing news on the radio. The United States is not going to relax its ban on haggis imported from Scotland. This ban was instituted in the ’90s because of the Mad Cow outbreak. Despair, my heart was filled with despair.
Which quickly passed. Haggis is made with oatmeal and the intestines, lungs, heart, and liver of sheep. Why would I want to eat that? Why would anyone want to? Haggis is probably the reason so many Scots emigrated to America.
Oh, and for you lung lovers, the FDA is totally behind its ban on selling any type of lung.
I will just have to survive, somehow.
- Paul De Lancey, First Lord of Fun
Please visit his haggis-free website at www.lordsoffun.com